Addthis Sharing Gadget

Follow by Email!

Aug 15, 2010

how (and why) to say "calcium" in Hebrew...


The next in our nutrition-fact series is the Hebrew word for calcium - סִידָן. 

How did Modern Hebrew scholars come up with this word, a natural element discovered only in the nineteenth century? Well, the word limestone - a white substance, just like calcium - is אֶבֶן סִיד (EH-ven seed). And to whitewash is לְסַיֵּד (le-sah-ee-YED).



So drink your milk, people... or otherwise get lots and lots of סידן. I prefer yogurt.

1 comments - I'm taking requests!:

  1. You can also get סידן from canned salmon (eat the bones!), fortified soy milk, nuts and seeds (like almonds), broccoli, dark leafy greens, baked beans and tofu.

    Jen
    (RD/Nutritionist)
    ReplyDelete

Thank you for your interest in Ktzat Ivrit and Ulpan.com.

Please leave your comment here, or make a request for a word or phrase you'd like to see featured.